These cookies are essential in helping you to make use of the features and services we offer on our website. Without these cookies, the services you want to use cannot be provided. These cookies do not gather information about you that could be used to identify you, and they do not monitor or remember where you have been on the internet.
Ajax-loader
The real Hungarian goulash

The real Hungarian goulash

Difficolta Tempo di preprazione
20minuti
Tempo di cottura Tempo totale Porzioni
1ore 40minuti 2ore 0minuti
Nutritions
0 Calorie 0.0g Zuccheri 0.0g Grassi 0.0g Proteine

Preparazione

Washed meat pat dry in paper towels and cut into smaller pieces. Add salt and pepper on them. Peeled onions cut into slices and potato on cubes. Heat the oil and do onions on it. Add meat and fry it. Add gradually both peppers, cummin, hot pepper, potato and tomato paste. Thoroughly stir mixture and pour over beef broth. All slowly simmer 1.30 hours.

Fotogalleria

Carica le proprie foto

sikorova.dorota

2009-04-04, Ricetta visitata: 28340x


Aggiungi recensione

Facebook commenti